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Restaurant Inspections: Qdoba, O'Charley's Follow Ups Go Well

Both Florissant restaurants get higher marks in second inspection visit.

We’re changing up our restaurant inspections a tad bit.

We've expanded our inspections to surrounding areas, including Creve Coeur, Maryland Heights and Hazelwood. 

Each week, Florissant Patch publishes information from the local restaurant inspections of St. Louis County Department of Health as well as their grade.

Here are the latest restaurant inspections for the past 90 days:

Address: 13971 New Halls Ferry Rd.
Date of Inspection: Feb. 2
Type of Inspection: Follow-up
Risk Factor: 3
Grade: 96-A
Comments: All employees without proof of Hepatitis A vaccination have been taken off the schedule; a number of repairs still need to be made before next routine inspection, including, leaky faucets and repairs to floor tile.

Address: 14039 New Halls Ferry Rd.
Date of Inspection: Jan. 19
Type of Inspection: Follow-up
Risk Factor: 3
Grade: 99-A
Comments: Complete vaccination records shown, hot water at hand sinks at correct temperature, door sweep replaced.

Ali’s Lunch Truck
Address: 21 Village Square Shopping Center, Hazelwood
Date of Inspection: Dec. 5
Type of Inspection: Opening
Risk Factor: 1
Grade: 98-A
Comments: No food safety certification available.
*Follow-up inspection scheduled for Jan. 4.

Spice of Life Catering
Address: 969 Anglum Rd., Hazelwood 
Date of Inspection: Dec. 20
Type of Inspection: Routine
Risk Factor: 2
Grade: 94-A
Comments: No proof of Hepatitis A immunizations on file; dust buildup on hood filters.
*Follow-up inspection scheduled for Dec. 30

Address: 12203 Dorsett Rd., Maryland Heights
Date of Inspection: Feb. 6
Type of Inspection: Routine
Risk Factor: 2
Grade: 98-A
Comments: Damp mop not hung up properly for drying, several employees have on proof of immunizations. 

Address: 195 Fee Fee Rd., Maryland Heights
Date of Inspection: Feb. 6
Type of Inspection: Routine
Risk Factor: 2
Grade: 100-A
Comments: None 

Address: 12528 Olive Blvd., Creve Coeur
Date of Inspection: Feb. 1
Type of Inspection: Routine
Risk Factor: 3
Grade: 97-A
Comments: Fish thawing in sink without cold water running over it, can opener blade has debris build up on it, corner part of floor has heavy debris buildup.

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