Business & Tech
Florissant Restaurant Inspections: Fresh Italy, Church's Chicken Get a Check Up
Each restaurant makes the top grade, but most have a few bumps in the road.
Each week, Florissant Patch publishes information from the local restaurant inspections of St. Louis County Department of Health as well as their grade.
Here are the latest restaurant inspections for the past 90 days:
Address: 119 Florissant Oaks Shopping Center
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Date of Inspection: Aug. 30
Type of Inspection: Routine
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Risk Factor: 2
Grade: A-93
Comments: Management on shift did not have a valid food protection certification; employees handled salads without gloves; St. Louis County health permit has expired
Address: 557 Howdershell Rd.
Date of Inspection: Sept. 8
Type of Inspection: Routine
Risk Factor: 2
Grade: A-95
Comments: Inspector saw employee handle food without gloves, tongs or any other method; dishmachine needs to be repaired; ham on the preparation bar had a temperature of 55 degrees, and employee placed back in cooler; service item placed on stored on food and needs to be stored separately; damaged floor seen near dishmachine
Address: 410 N. Highway 67
Date of Inspection: Sept. 13
Type of Inspection: Routine
Risk Factor: 2
Grade: A-97
Comments: Not all employees listed with Hepatitis A vaccination; inspector saw employee clean food contact surface without cleaner; inspector saw a number of tiles in need of repair
Address: 184 Washington St.
Date of Inspection: Sept. 14
Type of Inspection: Routine
Risk Factor: 2
Grade: A-95
Comments: None
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