Florissant Restaurant Inspections: Freezer Problems, Stains Discovered in Local Kitchens

Each week, Florissant Patch publishes information from the local of St. Louis County Department of Health as well as their grade.

Here are the latest restaurant inspections for the month of June and July:

Address: 2825 N US Highway 67 St.

Date of Inspection: June 13

Type of Inspection: Routine

Risk Factor: 2

Grade: A–96

Comments: No thermometer inside walk-in cooler; walk-in cooler door gasket in disrepair; floor tile grout in disrepair; mops improperly stored.

Address: 680 N. Highway 67 St.

Date of Inspection: June 20

Type of Inspection: Routine

Risk Factor: 3

Grade: A-94

Comments: Debris and stains discovered on can opener, but an employee cleaned it; the light inside of the freezer needs to be brighter.

Address: 901 N. Highway 67 St.

Date of Inspection: June 20

Type of Inspection: Routine

Risk Factor: 3

Grade: A–99

Comments: Some sanitizer buckets had no sanitizer in them, but they were immediately corrected; stains and debris on can opener and knife rack, but employees cleaned them immediately; accumulated ice on the outside of freezer needs to be removed.

Address: 2525 N. Highway 67 St.

Date of Inspection: June 27

Type of Inspection: Follow up

Risk Factor: 2

Grade: A–100

Comments: All items from routine inspection corrected.

Address: 449 Dunn Rd.

Date of Inspection: June 21

Type of Inspection: Routine

Risk Factor: 2

Grade: A-98

Comments: Inspector saw fruit flies near bananas on storage rack, but employees removed them immediately. Inspector suggested a covering to protect from contamination.

Address: 8442 N. Lindbergh Blvd.

Date of Inspection: July 8

Type of Inspection: Follow up

Risk Factor: 2

Grade: A–100

Comments: None